Clays Vegetable Soup has a average-calorie, low-carb, average-fat and high-protein content.
With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Clays Vegetable Soup, and we advise that this food on a regular basis.
Calories from Protein | 40% | |
Calories from Fat | 19% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 14 g 4.7%
Dietary Fiber 4 g16%
Sugars
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 7 g | Carbs 10 g | Fat 0.1 g
Per 100g | Calories 98
Protein 7 g | Carbs 10 g | Fat 1 g
Per 100g | Calories 180
Protein 7 g | Carbs 38 g | Fat 1 g
Per 100g | Calories 70
Protein 3 g | Carbs 15 g | Fat 0.5 g
Per 100g | Calories 56
Protein 2 g | Carbs 12 g | Fat 0.8 g
Per 100g | Calories 49
Protein 7 g | Carbs 10 g | Fat 0.1 g
Per 100g | Calories 180
Protein 7 g | Carbs 38 g | Fat 1 g
Per 100g | Calories 70
Protein 3 g | Carbs 15 g | Fat 0.5 g