Classic Custard 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Classic Custard 1 has been given a composite ranking of 17, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 30% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.6 g | 7.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 185 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 195 mg 65%
Sodium 210 mg 8.8%
Total Carbohydrates 21.6 g 7.2%
Dietary Fiber 0 g
Sugars
Protein 10.1 g 20.2%
Vitamin A Vitamin C
Calcium 19.4% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 4.2 g | Carbs 23.6 g | Fat 11.8 g
Per Serving | Calories 102
Protein 4.5 g | Carbs 11.7 g | Fat 4.1 g
Per Serving | Calories 320
Protein 3.8 g | Carbs 64.6 g | Fat 5 g
Per Serving | Calories 293
Protein 5 g | Carbs 52 g | Fat 8.7 g
Per Serving | Calories 125
Protein 2 g | Carbs 17 g | Fat 6 g
Per Serving | Calories 480
Protein 7.8 g | Carbs 45.2 g | Fat 31.5 g