Classic Beef Stroganoff has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 11.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 45.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Classic Beef Stroganoff, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 48% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 2.9 mg | 4.9% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.2 mg | 13.4% | ||
Riboflavin | 0.37 mg | 22% | ||
Niacin | 8.6 mg | 43.2% | ||
Vitamin B6 | 0.64 mg | 31.9% | ||
Folate | 40 mcg | 10% | ||
Vitamin B12 | 2.3 mcg | 39% | ||
Pantothenic Acid | 1.2 mg | 12.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71 mg | 7.1% | ||
Iron | 4.3 mg | 23.9% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 341 mg | 34.1% | ||
Potassium | 539.1 mg | 15.4% | ||
Sodium | 387.2 mg | 16.1% | ||
Zinc | 7.5 mg | 50.3% | ||
Copper | 0.19 mg | 9.4% | ||
Manganese | 0.16 mg | 8.2% | ||
Selenium | 46.8 mcg | 66.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45.9 g | 91.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.4 g | 36% | ||
Saturated Fat | 8.9 g | 44.5% | ||
Monounsaturated Fat | 10.7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 0
% Daily Value *
Total Fat 23.4 g 36%
Saturated Fat 8.9 g 44.5%
Trans Fat
Cholesterol 103.9 mg 34.6%
Sodium 387.2 mg 16.1%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 1.1 g4.4%
Sugars 0.4 g
Protein 45.9 g 91.8%
Vitamin A 4.1% Vitamin C 4.9%
Calcium 7.1% Iron 23.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 570
Protein 40 g | Carbs 6 g | Fat 42 g
Per Serving | Calories 310
Protein 36 g | Carbs 15 g | Fat 11 g
Per Serving | Calories 347
Protein 25.5 g | Carbs 20.7 g | Fat 17.6 g
Per Serving | Calories 290
Protein 18.6 g | Carbs 32.1 g | Fat 10.7 g
Per Serving | Calories 181
Protein 7 g | Carbs 15.3 g | Fat 9.5 g
Per Serving | Calories 238
Protein 11.9 g | Carbs 23.6 g | Fat 11.1 g
Per Serving | Calories 472
Protein 27.4 g | Carbs 50.7 g | Fat 16.4 g
Per Serving | Calories 372
Protein 20.3 g | Carbs 16.1 g | Fat 24.9 g