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Claim Jumper Restaurant Roast Turkey on Wheatberry , Half - Nutrition Facts
21

Roast Turkey on Wheatberry, Half



With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Claim Jumper Restaurant - Roast Turkey on Wheatberry, Half, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat0%
 Calories from Carbs59%

Why this is good for you

  • Very high in Protein
  • No Saturated Fat

Why this is bad for you

  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 233 Calories from Fat 0

% Daily Value *

Total Fat

Saturated Fat 0 g

Trans Fat

Cholesterol 38 mg 12.7%

Sodium 1468 mg 61.2%

Total Carbohydrates 33 g 11%

Dietary Fiber 2 g8%

Sugars

Protein 23 g 46%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/claim-jumper/roast-turkey-on-wheatberry-half Embed Table:

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