Cinnamon Chicken with Couscous and Dried Fruit has a high-calorie, very high-carb, average-fat and very high-protein content.
The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Cinnamon Chicken with Couscous and Dried Fruit, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 17% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 125 mg 5.2%
Total Carbohydrates 72 g 24%
Dietary Fiber 5 g20%
Sugars 26 g
Protein 28 g 56%
Vitamin A 2% Vitamin C 6%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 5.5 g | Carbs 34.4 g | Fat 3.3 g
Per Serving | Calories 155
Protein 5 g | Carbs 27.1 g | Fat 3.2 g
Per Serving | Calories 160
Protein 1 g | Carbs 6 g | Fat 16 g
Per Serving | Calories 230
Protein 9 g | Carbs 39 g | Fat 6 g
Per Serving | Calories 320
Protein 12 g | Carbs 56 g | Fat 6 g
Per Serving | Calories 520
Protein 18 g | Carbs 27 g | Fat 38 g