Cinnamon Apple Toaster Sandwich has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 49.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cinnamon Apple Toaster Sandwich has been given a composite ranking of 66, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 25% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 6.6 mg | 11% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 2.1 mg | 11.5% | ||
Magnesium | 6 mg | 1.5% | ||
Phosphorus | 8 mg | 0.8% | ||
Potassium | 132.3 mg | 3.8% | ||
Sodium | 300.3 mg | 12.5% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.7 g | 16.6% | ||
Dietary Fiber | 8.6 g | 34.4% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 15 mg 5%
Sodium 300.3 mg 12.5%
Total Carbohydrates 49.7 g 16.6%
Dietary Fiber 8.6 g34.4%
Sugars 9 g
Protein 7.3 g 14.6%
Vitamin A 5.2% Vitamin C 11%
Calcium 2.2% Iron 11.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 176
Protein 13.2 g | Carbs 29.7 g | Fat 0.4 g
Per Serving | Calories 66
Protein 9.1 g | Carbs 5.2 g | Fat 1 g
Per Serving | Calories 61
Protein 0.2 g | Carbs 16.1 g | Fat 0.3 g
Per Serving | Calories 344
Protein 12.6 g | Carbs 72.9 g | Fat 3.4 g
Per Serving | Calories 70
Protein 3.7 g | Carbs 9.2 g | Fat 1.9 g
Per Serving | Calories 171
Protein 24.1 g | Carbs 9.7 g | Fat 3.8 g
Per Serving | Calories 818
Protein 81.1 g | Carbs 65.2 g | Fat 24.8 g
Per Serving | Calories 539
Protein 66 g | Carbs 18.6 g | Fat 21.3 g