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Cilantro Lime Shrimp Tacos - Recipe and Nutrition Facts
71

Cilantro Lime Shrimp Tacos Recipe

Cilantro Lime Shrimp Tacos has a high-calorie, very high-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Thiamin and Folate.

The food contains 75.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.93 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Cilantro Lime Shrimp Tacos, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat4%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Thiamin
  • Low in Saturated Fat
  • Very high in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A400 IU8%
Vitamin C29.5 mg49.2%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.57 mg37.7%
Riboflavin0.23 mg13.8%
Niacin3.7 mg18.5%
Vitamin B60.35 mg17.6%
Folate271.2 mcg67.8%
Vitamin B121.4 mcg22.5%
Pantothenic Acid0.83 mg8.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium119 mg11.9%
Iron6.9 mg38.5%
Magnesium162.8 mg40.7%
Phosphorus391 mg39.1%
Potassium956.3 mg27.3%
Sodium604.8 mg25.2%
Zinc3.5 mg23.5%
Copper0.62 mg31.1%
Manganese0.91 mg45.3%
Selenium39.9 mcg57%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate75.3 g25.1%
Dietary Fiber24.1 g96.4%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.3 g78.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0.6 g3%
Monounsaturated Fat0.4 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 449 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 176.8 mg 58.9%

Sodium 604.8 mg 25.2%

Total Carbohydrates 75.3 g 25.1%

Dietary Fiber 24.1 g96.4%

Sugars 4.6 g

Protein 39.3 g 78.6%

Vitamin A 8% Vitamin C 49.2%

Calcium 11.9% Iron 38.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1729147 Embed Table:

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