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Cilantro Lime Fish - Recipe and Nutrition Facts
88

Cilantro Lime Fish Recipe

Cilantro Lime Fish has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Vitamin C.

The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cilantro Lime Fish has been given a composite ranking of 88, and on a regular basis.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat7%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%
Vitamin C43 mg71.7%
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.16 mg10.9%
Riboflavin0.2 mg11.9%
Niacin3.6 mg18.1%
Vitamin B60.44 mg22%
Folate30.4 mcg7.6%
Vitamin B122 mcg32.7%
Pantothenic Acid0.91 mg9.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron1.5 mg8.3%
Magnesium50.8 mg12.7%
Phosphorus264 mg26.4%
Potassium594.7 mg17%
Sodium151.6 mg6.3%
Zinc1.2 mg8.1%
Copper0.29 mg14.6%
Manganese0.83 mg41.3%
Selenium41.7 mcg59.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.9 g7%
Dietary Fiber5.1 g20.4%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.3 g2%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 146 Calories from Fat 0

% Daily Value *

Total Fat 1.3 g 2%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 22.1 mg 7.4%

Sodium 151.6 mg 6.3%

Total Carbohydrates 20.9 g 7%

Dietary Fiber 5.1 g20.4%

Sugars 2.4 g

Protein 17.9 g 35.8%

Vitamin A 3.4% Vitamin C 71.7%

Calcium 9.2% Iron 8.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=295218 Embed Table:

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