Cilantro Garlic Yogurt Sauce has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cilantro Garlic Yogurt Sauce has been given a composite ranking of 41, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 80 mg 3.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0 g
Sugars 10 g
Protein 6 g 12%
Vitamin A 20% Vitamin C 30%
Calcium 20% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 1 g | Carbs 9 g | Fat 27 g
Per Serving | Calories 310
Protein 4 g | Carbs 14 g | Fat 29 g
Per Serving | Calories 10
Protein 0.2 g | Carbs 1.3 g | Fat 0.6 g
Per Serving | Calories 42
Protein 2.3 g | Carbs 3.1 g | Fat 2.6 g
Per Serving | Calories 520
Protein 1 g | Carbs 34 g | Fat 43 g
Per Serving | Calories 340
Protein 11 g | Carbs 24 g | Fat 23 g
Per Serving | Calories 250
Protein 4 g | Carbs 23 g | Fat 17 g
Per Serving | Calories 410
Protein 0 g | Carbs 70 g | Fat 16 g