Ciao Bella - Gelato Dulce De Leche has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Ciao Bella - Gelato Dulce De Leche has been given a composite ranking of 9, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8.8 mg | 0.9% | Bottom 10% | Very Low |
Iron | 0.98 mg | 5.4% | Mid 40% | Average |
Potassium | 134.3 mg | 3.8% | Bottom 30% | Low |
Sodium | 83.3 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 21.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Mid 40% | Average |
Saturated Fat | 6.9 g | 34.3% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 85 mg 3.5%
Total Carbohydrates 27 g 9%
Dietary Fiber 0 g
Sugars 22 g
Protein 4 g 8%
Vitamin A 0.1% Vitamin C
Calcium 0.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 118
Protein 0 g | Carbs 28.2 g | Fat 0 g
Per 100g | Calories 129
Protein 0 g | Carbs 32.9 g | Fat 0 g
Per 100g | Calories 224
Protein 3.9 g | Carbs 23.7 g | Fat 14.5 g
Per 100g | Calories 224
Protein 2.6 g | Carbs 22.4 g | Fat 14.5 g
Per 100g | Calories 242
Protein 5 g | Carbs 23.2 g | Fat 16.1 g
Per 100g | Calories 220
Protein 4 g | Carbs 21.2 g | Fat 13.1 g
Per 100g | Calories 114
Protein 0.95 g | Carbs 28.6 g | Fat 0 g
Per 100g | Calories 229
Protein 3.8 g | Carbs 21 g | Fat 15.2 g