Church's Chicken - Spicy Thigh has a high-calorie, average-carb, very high-fat and high-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Church's Chicken - Spicy Thigh, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 65% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 5 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 9 g 45%
Trans Fat 5 g
Cholesterol 135 mg 45%
Sodium 1035 mg 43.1%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 22 g 44%
Vitamin A Vitamin C 4%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 274
Protein 2.1 g | Carbs 22.4 g | Fat 19 g
Per Serving | Calories 386
Protein 19.4 g | Carbs 52.9 g | Fat 11.2 g
Per 100g | Calories 295
Protein 2 g | Carbs 21.6 g | Fat 21.8 g
Per 100g | Calories 180
Protein 12 g | Carbs 8 g | Fat 11 g
Per 100g | Calories 143
Protein 0 g | Carbs 38.1 g | Fat 0 g
Per 100g | Calories 110
Protein 10 g | Carbs 3 g | Fat 6 g
Per 100g | Calories 359
Protein 5.1 g | Carbs 41 g | Fat 19.2 g
Per 100g | Calories 200
Protein 22 g | Carbs 3 g | Fat 11 g