Church's Chicken - Fried Chicken Leg has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Church's Chicken - Fried Chicken Leg has been given a composite ranking of 17, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 36% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1005.3 mg | 41.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 19% | Top 30% | High |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 45 mg 15%
Sodium 570 mg 23.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 0 g
Sugars 0 g
Protein 13 g 26%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 246
Protein 18.8 g | Carbs 21.7 g | Fat 10.1 g
Per 100g | Calories 246
Protein 18.8 g | Carbs 21.7 g | Fat 10.1 g
Per 100g | Calories 246
Protein 18.8 g | Carbs 21.7 g | Fat 10.1 g
Per 100g | Calories 172
Protein 15 g | Carbs 5.9 g | Fat 9.3 g
Per 100g | Calories 287
Protein 21.8 g | Carbs 9.2 g | Fat 18.4 g
Per 100g | Calories 139
Protein 2.6 g | Carbs 10.6 g | Fat 10.6 g
Per 100g | Calories 359
Protein 5.1 g | Carbs 41 g | Fat 19.2 g
Per 100g | Calories 295
Protein 20.5 g | Carbs 6.4 g | Fat 20.5 g