Chupe de Pollo con Chipotle (Chicken Chowder with Chipotle) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Chupe de Pollo con Chipotle (Chicken Chowder with Chipotle) has been given a composite ranking of 59, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 26% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 830 mg | 23.7% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 1000 mg 41.7%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 8 g32%
Sugars 6 g
Protein 17 g 34%
Vitamin A 50% Vitamin C 60%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 17 g | Carbs 28 g | Fat 7 g
Per Serving | Calories 376
Protein 18.9 g | Carbs 48.8 g | Fat 11.8 g
Per Serving | Calories 290
Protein 13 g | Carbs 14 g | Fat 21 g
Per Serving | Calories 450
Protein 49 g | Carbs 24 g | Fat 17 g
Per Serving | Calories 100
Protein 2 g | Carbs 11 g | Fat 5 g
Per Serving | Calories 200
Protein 7 g | Carbs 7 g | Fat 14 g
Per Serving | Calories 120
Protein 9 g | Carbs 14 g | Fat 5 g
Per Serving | Calories 45
Protein 2 g | Carbs 5 g | Fat 2 g