Chunky Date, Coconut, and Almond Granola has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin A.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 18 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Chunky Date, Coconut, and Almond Granola has been given a composite ranking of 69, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 38% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250 mg | 25% | ||
Iron | 18 mg | 100% | ||
Potassium | 580 mg | 16.6% | ||
Sodium | 160 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 160 mg 6.7%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 9 g36%
Sugars 35 g
Protein 13 g 26%
Vitamin A 45% Vitamin C 2%
Calcium 25% Iron 100%
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 1 g | Carbs 8 g | Fat 4 g
Per 100g | Calories 240
Protein 3 g | Carbs 22 g | Fat 16 g
Per Serving | Calories 560
Protein 13 g | Carbs 79 g | Fat 25 g
Per Serving | Calories 180
Protein 5 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 440
Protein 21 g | Carbs 26 g | Fat 29 g
Per Serving | Calories 80
Protein 1 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 160
Protein 2 g | Carbs 8 g | Fat 14 g
Per Serving | Calories 280
Protein 15 g | Carbs 33 g | Fat 9 g