Chunky Cheese Bread for Sandwiches, Soup Dippin' or Eatin' Plain has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Thiamin, Riboflavin and Folate.
The food contains 45.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Chunky Cheese Bread for Sandwiches, Soup Dippin' or Eatin' Plain, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 45% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 334.7 IU | 6.7% | Top 30% | High |
Retinol | 87.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 11.8 IU | 3% | Top 30% | High |
Thiamin | 0.69 mg | 46.3% | Top 10% | Very High |
Riboflavin | 0.69 mg | 40.8% | Top 10% | Very High |
Niacin | 2.8 mg | 13.9% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 106.3 mcg | 26.6% | Top 10% | Very High |
Folic Acid | 55.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.69 mg | 6.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 199.3 mg | 19.9% | Top 10% | Very High |
Iron | 2.1 mg | 11.6% | Top 30% | High |
Magnesium | 17.4 mg | 4.3% | Mid 40% | Average |
Phosphorus | 195.1 mg | 19.5% | Top 30% | High |
Potassium | 87.5 mg | 2.5% | Mid 40% | Average |
Sodium | 518.3 mg | 21.6% | Top 30% | High |
Zinc | 1.4 mg | 9.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 18.1 mcg | 25.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.5 g | 10.5% | Top 30% | High |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 3.1 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | Top 30% | High |
Saturated Fat | 7.2 g | 36.1% | Top 30% | High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 455 Calories from Fat 204
% Daily Value *
Total Fat 22.7 g 34.9%
Saturated Fat 10.4 g 52%
Trans Fat
Cholesterol 79.8 mg 26.6%
Sodium 746.3 mg 31.1%
Total Carbohydrates 45.3 g 15.1%
Dietary Fiber 1.8 g7.2%
Sugars 4.5 g
Protein 16.7 g 33.4%
Vitamin A 9.6% Vitamin C
Calcium 28.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 13.4 g | Carbs 15.5 g | Fat 0.7 g
Per Serving | Calories 160
Protein 20.1 g | Carbs 16.3 g | Fat 1 g
Per Serving | Calories 110
Protein 11.4 g | Carbs 4.7 g | Fat 3.8 g
Per Serving | Calories 133
Protein 10 g | Carbs 13.4 g | Fat 4.5 g
Per Serving | Calories 41
Protein 1 g | Carbs 5.7 g | Fat 1.9 g
Per Serving | Calories 184
Protein 2.7 g | Carbs 13.5 g | Fat 15.8 g
Per Serving | Calories 344
Protein 2.8 g | Carbs 40.6 g | Fat 19.4 g
Per Serving | Calories 42
Protein 2.4 g | Carbs 5 g | Fat 1.9 g