Christmas Gift Loaf has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Folate.
The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Christmas Gift Loaf, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2700 IU | 54% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.27 mg | 18% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 60 mg | 15% | ||
Potassium | 162 mg | 4.6% | ||
Sodium | 308 mg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.1 g | 14.4% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 27.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | ||
Saturated Fat | 8.9 g | 44.5% |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 184
% Daily Value *
Total Fat 20.4 g 31.4%
Saturated Fat 8.9 g 44.5%
Trans Fat
Cholesterol 59 mg 19.7%
Sodium 308 mg 12.8%
Total Carbohydrates 43.1 g 14.4%
Dietary Fiber 2.6 g10.4%
Sugars 27.8 g
Protein 5.1 g 10.2%
Vitamin A 54% Vitamin C 1%
Calcium 4% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 397
Protein 0.36 g | Carbs 82.9 g | Fat 8.2 g
Per Serving | Calories 177
Protein 2.8 g | Carbs 23.5 g | Fat 8.6 g
Per Serving | Calories 151
Protein 1.5 g | Carbs 22.7 g | Fat 6.2 g
Per Serving | Calories 183
Protein 0.3 g | Carbs 47 g | Fat 0.1 g
Per Serving | Calories 377
Protein 21.5 g | Carbs 13.4 g | Fat 26 g
Per Serving | Calories 277
Protein 5 g | Carbs 22 g | Fat 18.9 g