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Chrissy Bear Avacado Dressing for Tosatadas - Recipe and Nutrition Facts
42

Chrissy Bear Avacado Dressing for Tosatadas Recipe

Chrissy Bear Avacado Dressing for Tosatadas has a average-calorie, low-carb, average-fat and low-protein content.

The food contains 5.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Chrissy Bear Avacado Dressing for Tosatadas, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat77%
 Calories from Carbs16%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C3.9 mg6.5%
Vitamin D0 IU
Vitamin E1 mg3.4%
Thiamin0.02 mg1.2%
Riboflavin0.04 mg2.4%
Niacin0.58 mg2.9%
Vitamin B60.02 mg1.1%
Folate4 mcg1%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.16 mg0.9%
Magnesium3.6 mg0.9%
Phosphorus22 mg2.2%
Potassium202.8 mg5.8%
Sodium809.6 mg33.7%
Zinc0.06 mg0.4%
Copper0.03 mg1.3%
Manganese0.02 mg0.8%
Selenium2.5 mcg3.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.3 g1.8%
Dietary Fiber1.1 g4.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.3 g4.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat2.4 g12%
Monounsaturated Fat6.4 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 127 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 9.4 mg 3.1%

Sodium 809.6 mg 33.7%

Total Carbohydrates 5.3 g 1.8%

Dietary Fiber 1.1 g4.4%

Sugars 0.2 g

Protein 2.3 g 4.6%

Vitamin A 1.9% Vitamin C 6.5%

Calcium 2% Iron 0.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2017362 Embed Table:

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