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Chorizo stuffed dates wrapped in bacon - Recipe and Nutrition Facts
38

Chorizo stuffed dates wrapped in bacon Recipe

Chorizo stuffed dates wrapped in bacon has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 21.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chorizo stuffed dates wrapped in bacon has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat31%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0.12 mg0.2%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.27 mg17.9%
Riboflavin0.09 mg5.5%
Niacin2.5 mg12.3%
Vitamin B60.2 mg10.1%
Folate6.4 mcg1.6%
Vitamin B120.38 mcg6.3%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron0.63 mg3.5%
Magnesium18.4 mg4.6%
Phosphorus101 mg10.1%
Potassium311.7 mg8.9%
Sodium482.3 mg20.1%
Zinc0.81 mg5.4%
Copper0.08 mg3.9%
Manganese0.08 mg4.1%
Selenium8.7 mcg12.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.3 g7.1%
Dietary Fiber2.2 g8.8%
Sugars17.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.9 g9.1%
Saturated Fat2.1 g10.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 166 Calories from Fat 0

% Daily Value *

Total Fat 5.9 g 9.1%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 22.2 mg 7.4%

Sodium 482.3 mg 20.1%

Total Carbohydrates 21.3 g 7.1%

Dietary Fiber 2.2 g8.8%

Sugars 17.5 g

Protein 8.7 g 17.4%

Vitamin A 0.1% Vitamin C 0.2%

Calcium 1.4% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1482123 Embed Table:

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