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Chorizo and Eggs - Gina WW - Recipe and Nutrition Facts
49

Chorizo and Eggs - Gina WW Recipe

Chorizo and Eggs - Gina WW has a high-calorie, average-carb, high-fat and very high-protein content.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chorizo and Eggs - Gina WW has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat48%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A760 IU15.2%
Vitamin C0 mg
Vitamin D13.2 IU3.3%
Vitamin E0.36 mg1.2%
Thiamin0.28 mg18.9%
Riboflavin0.26 mg15%
Niacin2.2 mg11%
Vitamin B60.26 mg13%
Folate12.8 mcg3.2%
Vitamin B121.1 mcg18.4%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium166 mg16.6%
Iron2.1 mg11.8%
Magnesium10 mg2.5%
Phosphorus108 mg10.8%
Potassium334.5 mg9.6%
Sodium1 mg0%
Zinc1.7 mg11.5%
Copper0.04 mg1.9%
Manganese0.02 mg1.2%
Selenium16.7 mcg23.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber8 g32%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.4 g62.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.3 g32.8%
Saturated Fat6.9 g34.5%
Monounsaturated Fat8.8 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 377 Calories from Fat 0

% Daily Value *

Total Fat 21.3 g 32.8%

Saturated Fat 6.9 g 34.5%

Trans Fat

Cholesterol 143.7 mg 47.9%

Sodium 1 mg 0%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 8 g32%

Sugars 1 g

Protein 31.4 g 62.8%

Vitamin A 15.2% Vitamin C

Calcium 16.6% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1368069 Embed Table:

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