Chocolate Swizzle Nog has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 61.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Chocolate Swizzle Nog, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 29% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 193.3 IU | 3.9% | Top 30% | High |
Retinol | 49.1 mcg | |||
Vitamin C | 1.8 mg | 3% | Mid 40% | Average |
Vitamin D | 2.7 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0.45 mg | 26.3% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 8 mcg | 2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.45 mcg | 7.4% | Top 30% | High |
Pantothenic Acid | 0.45 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 192.4 mg | 19.2% | Top 10% | Very High |
Iron | 0.45 mg | 2.5% | Mid 40% | Average |
Magnesium | 24.6 mg | 6.1% | Mid 40% | Average |
Phosphorus | 171.4 mg | 17.1% | Top 30% | High |
Potassium | 265.2 mg | 7.6% | Top 30% | High |
Sodium | 83.2 mg | 3.5% | Bottom 30% | Low |
Zinc | 0.89 mg | 6% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 8 mcg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.3 g | 9.1% | Top 30% | High |
Dietary Fiber | 0.4 g | 1.6% | Bottom 30% | Low |
Sugars | 24.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | Mid 40% | Average |
Saturated Fat | 3.8 g | 18.8% | Mid 40% | Average |
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 59.8 g | |||
Ash | 1.3 g | |||
Caffeine | 2.7 mg | |||
Theobromine | 25 mg |
Serving size
Amount Per Serving
Calories 404 Calories from Fat 121
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 50.8 mg 16.9%
Sodium 186.4 mg 7.8%
Total Carbohydrates 61.1 g 20.4%
Dietary Fiber 0.9 g3.6%
Sugars 54.1 g
Protein 12.3 g 24.6%
Vitamin A 8.7% Vitamin C 6.7%
Calcium 43.1% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 457
Protein 6 g | Carbs 44.5 g | Fat 31.3 g
Per Serving | Calories 589
Protein 10.5 g | Carbs 22.3 g | Fat 62.8 g
Per Serving | Calories 382
Protein 2.1 g | Carbs 57.1 g | Fat 20 g
Per Serving | Calories 419
Protein 5.4 g | Carbs 39.1 g | Fat 31.5 g
Per Serving | Calories 262
Protein 2.8 g | Carbs 31.9 g | Fat 14.2 g
Per Serving | Calories 49
Protein 2.1 g | Carbs 12.9 g | Fat 1.4 g
Per Serving | Calories 291
Protein 6.4 g | Carbs 28.1 g | Fat 17.8 g
Per Serving | Calories 254
Protein 3.9 g | Carbs 21.3 g | Fat 17.8 g