Chocolate Raspberry Bars with White Chocolate and Almonds has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 175g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Chocolate Raspberry Bars with White Chocolate and Almonds, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 171 mg | 17.1% | ||
Iron | 4 mg | 22.2% | ||
Potassium | 637 mg | 18.2% | ||
Sodium | 550 mg | 22.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 175 g | 58.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 46 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 72 g | 110.8% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1364 Calories from Fat 650
% Daily Value *
Total Fat 72 g 110.8%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 165 mg 55%
Sodium 550 mg 22.9%
Total Carbohydrates 175 g 58.3%
Dietary Fiber 3 g12%
Sugars 46 g
Protein 17 g 34%
Vitamin A 0.1% Vitamin C
Calcium 17.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 1 g | Carbs 20 g | Fat 4 g
Per 100g | Calories 412
Protein 0 g | Carbs 57 g | Fat 17.8 g
Per Serving | Calories 650
Protein 8 g | Carbs 82 g | Fat 29 g
Per Serving | Calories 268
Protein 3 g | Carbs 39 g | Fat 12 g
Per Serving | Calories 555
Protein 6 g | Carbs 52 g | Fat 38 g
Per Serving | Calories 16
Protein 1 g | Carbs 0.42 g | Fat 1 g