Chocolate Pots De Creme 1 has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 44.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Chocolate Pots De Creme 1, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 67% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.94 IU | 0.02% | Mid 40% | Average |
Retinol | 356.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 51.9 IU | 13% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 24.5 mcg | 6.1% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.94 mg | 9.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79.2 mg | 7.9% | Top 30% | High |
Iron | 1.9 mg | 10.5% | Top 30% | High |
Magnesium | 5.7 mg | 1.4% | Bottom 30% | Low |
Phosphorus | 102.8 mg | 10.3% | Mid 40% | Average |
Potassium | 72.6 mg | 2.1% | Mid 40% | Average |
Sodium | 36.8 mg | 1.5% | Bottom 30% | Low |
Zinc | 0.94 mg | 6.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 8.5 mcg | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.9 g | 14% | Top 30% | High |
Dietary Fiber | 3.1 g | 12.5% | Top 10% | Very High |
Sugars | 33.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.6% | Top 10% | Very High |
Saturated Fat | 26 g | 130.2% | Top 10% | Very High |
Monounsaturated Fat | 9.4 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 619 Calories from Fat 420
% Daily Value *
Total Fat 46.6 g 71.7%
Saturated Fat 27.6 g 138%
Trans Fat
Cholesterol 299 mg 99.7%
Sodium 39 mg 1.6%
Total Carbohydrates 44.4 g 14.8%
Dietary Fiber 3.3 g13.2%
Sugars 35.4 g
Protein 6.2 g 12.4%
Vitamin A 0% Vitamin C
Calcium 8.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 3 g | Carbs 29.4 g | Fat 17.1 g
Per Serving | Calories 395
Protein 4.1 g | Carbs 47.3 g | Fat 25.5 g
Per Serving | Calories 302
Protein 4.8 g | Carbs 21.3 g | Fat 23.6 g
Per Serving | Calories 65
Protein 2.5 g | Carbs 9 g | Fat 1 g
Per Serving | Calories 85
Protein 2.1 g | Carbs 16.7 g | Fat 1.8 g
Per Serving | Calories 184
Protein 0.86 g | Carbs 37.7 g | Fat 3.8 g
Per Serving | Calories 369
Protein 4.2 g | Carbs 47.7 g | Fat 18.5 g
Per Serving | Calories 136
Protein 1.6 g | Carbs 35.4 g | Fat 0.26 g