Chocolate Malt Brownies/Malted Milk Glaze has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 124.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Malt Brownies/Malted Milk Glaze has been given a composite ranking of 9, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 33% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4.6 IU | 0.1% | Mid 40% | Average |
Retinol | 1.1 mcg | |||
Vitamin C | 54.6 mg | 91% | Top 10% | Very High |
Vitamin D | 411.5 IU | 102.9% | Top 10% | Very High |
Thiamin | 1.7 mg | 114.9% | Top 10% | Very High |
Riboflavin | 1.7 mg | 101.4% | Top 10% | Very High |
Niacin | 18.4 mg | 92% | Top 10% | Very High |
Vitamin B6 | 1.7 mg | 86.2% | Top 10% | Very High |
Folate | 20.7 mcg | 5.2% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.57 mg | 5.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 221.8 mg | 22.2% | Top 10% | Very High |
Iron | 6.3 mg | 35.1% | Top 10% | Very High |
Magnesium | 43.1 mg | 10.8% | Top 10% | Very High |
Phosphorus | 256.9 mg | 25.7% | Top 10% | Very High |
Potassium | 304 mg | 8.7% | Top 30% | High |
Sodium | 257.7 mg | 10.7% | Mid 40% | Average |
Zinc | 0.57 mg | 3.8% | Mid 40% | Average |
Copper | 0.57 mg | 28.7% | Top 10% | Very High |
Manganese | 0.57 mg | 28.7% | Top 30% | High |
Selenium | 4 mcg | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.6 g | 23.9% | Top 10% | Very High |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 62 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Saturated Fat | 8.2 g | 41.1% | Top 30% | High |
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.3 g | |||
Caffeine | 2.3 mg | |||
Theobromine | 35.1 mg |
Serving size
Amount Per Serving
Calories 765 Calories from Fat 263
% Daily Value *
Total Fat 29.2 g 44.9%
Saturated Fat 14.3 g 71.5%
Trans Fat
Cholesterol 51.2 mg 17.1%
Sodium 448.4 mg 18.7%
Total Carbohydrates 124.6 g 41.5%
Dietary Fiber 1.6 g6.4%
Sugars 107.8 g
Protein 8.7 g 17.4%
Vitamin A 0.2% Vitamin C 158.3%
Calcium 38.6% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 3.5 g | Carbs 11.3 g | Fat 1.8 g
Per Serving | Calories 468
Protein 24.2 g | Carbs 42.7 g | Fat 24.1 g
Per Serving | Calories 320
Protein 6.6 g | Carbs 23.9 g | Fat 23 g
Per 100g | Calories 95
Protein 2.1 g | Carbs 20.4 g | Fat 0.53 g
Per Serving | Calories 113
Protein 7.5 g | Carbs 15.9 g | Fat 2.2 g
Per Serving | Calories 443
Protein 4.9 g | Carbs 59.8 g | Fat 22 g
Per Serving | Calories 449
Protein 5.8 g | Carbs 51.5 g | Fat 24.3 g
Per Serving | Calories 314
Protein 6.1 g | Carbs 29.8 g | Fat 19.1 g