Chocolate Lover's Cheesecake 5 has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 85g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Lover's Cheesecake 5 has been given a composite ranking of 1, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 62% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.76 IU | 0.02% | Mid 40% | Average |
Retinol | 205.3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 21.2 IU | 5.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.38 mg | 1.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 19.7 mcg | 4.9% | Mid 40% | Average |
Folic Acid | 7.6 mcg | |||
Vitamin B12 | 0.38 mcg | 6.3% | Top 30% | High |
Pantothenic Acid | 0.38 mg | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60.2 mg | 6% | Mid 40% | Average |
Iron | 1.5 mg | 8.4% | Top 30% | High |
Magnesium | 36 mg | 9% | Top 30% | High |
Phosphorus | 109.1 mg | 10.9% | Mid 40% | Average |
Potassium | 177.7 mg | 5.1% | Mid 40% | Average |
Sodium | 238.1 mg | 9.9% | Mid 40% | Average |
Zinc | 0.76 mg | 5.1% | Mid 40% | Average |
Copper | 0.38 mg | 18.9% | Top 10% | Very High |
Manganese | 0.38 mg | 18.9% | Top 30% | High |
Selenium | 5.7 mcg | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | Top 30% | High |
Dietary Fiber | 1.5 g | 5.9% | Mid 40% | Average |
Sugars | 24.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.4% | Top 10% | Very High |
Saturated Fat | 15 g | 74.8% | Top 10% | Very High |
Monounsaturated Fat | 8.3 g | |||
Polyunsaturated Fat | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.1 g | |||
Caffeine | 14.4 mg | |||
Theobromine | 129.5 mg |
Serving size
Amount Per Serving
Calories 1013 Calories from Fat 654
% Daily Value *
Total Fat 72.7 g 111.8%
Saturated Fat 39.5 g 197.5%
Trans Fat
Cholesterol 237.7 mg 79.2%
Sodium 628.7 mg 26.2%
Total Carbohydrates 85 g 28.3%
Dietary Fiber 3.9 g15.6%
Sugars 65.1 g
Protein 16.1 g 32.2%
Vitamin A 0% Vitamin C
Calcium 15.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 12.6 g | Carbs 21.8 g | Fat 1.5 g
Per Serving | Calories 448
Protein 6.2 g | Carbs 34.6 g | Fat 35.2 g
Per Serving | Calories 312
Protein 3.9 g | Carbs 25.6 g | Fat 21.9 g
Per Serving | Calories 499
Protein 7.2 g | Carbs 24.7 g | Fat 41.8 g
Per Serving | Calories 450
Protein 12.1 g | Carbs 44.8 g | Fat 29.3 g
Per Serving | Calories 21
Protein 0.48 g | Carbs 1.06 g | Fat 1.7 g
Per Serving | Calories 18
Protein 0.17 g | Carbs 2.02 g | Fat 1.1 g
Per Serving | Calories 507
Protein 4.4 g | Carbs 51.6 g | Fat 31.8 g