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chocolate indulgence cake - Recipe and Nutrition Facts
71

chocolate indulgence cake Recipe

chocolate indulgence cake has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin E.

The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Based on the composite nutritive standing chocolate indulgence cake has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat33%
 Calories from Carbs61%

Why this is good for you

  • Very high in Vitamin E

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A150 IU3%
Vitamin C0.18 mg0.3%
Vitamin D24 IU6%
Vitamin E6.9 mg23%
Thiamin0.01 mg0.6%
Riboflavin0.08 mg4.5%
Niacin0.24 mg1.2%
Vitamin B60.04 mg1.8%
Folate10.4 mcg2.6%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium108 mg10.8%
Iron1.8 mg9.9%
Magnesium53.2 mg13.3%
Phosphorus126 mg12.6%
Potassium184 mg5.3%
Sodium421.3 mg17.6%
Zinc0.9 mg6%
Copper0.4 mg20.2%
Manganese0.41 mg20.5%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72 g24%
Dietary Fiber4.1 g16.4%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.3 g26.6%
Saturated Fat3 g15%
Monounsaturated Fat3.7 g
Polyunsaturated Fat9.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 454 Calories from Fat 0

% Daily Value *

Total Fat 17.3 g 26.6%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 55.5 mg 18.5%

Sodium 421.3 mg 17.6%

Total Carbohydrates 72 g 24%

Dietary Fiber 4.1 g16.4%

Sugars 2.1 g

Protein 7.8 g 15.6%

Vitamin A 3% Vitamin C 0.3%

Calcium 10.8% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2109338 Embed Table:

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