Chocolate Fudge Sauce has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 91g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Chocolate Fudge Sauce, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 60% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91 g | 30.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 80 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 66 g | 101.5% | ||
Saturated Fat | 40 g | 200% |
Serving size
Amount Per Serving
Calories 930 Calories from Fat 590
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 40 g 200%
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 35 mg 1.5%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 7 g28%
Sugars 80 g
Protein 6 g 12%
Vitamin A 20% Vitamin C 2%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 0.8 g | Carbs 23.3 g | Fat 1.7 g
Per Serving | Calories 432
Protein 2.4 g | Carbs 42.9 g | Fat 30.9 g
Per Serving | Calories 330
Protein 3 g | Carbs 30 g | Fat 26 g
Per Serving | Calories 410
Protein 5 g | Carbs 55 g | Fat 18 g
Per Serving | Calories 50
Protein 2 g | Carbs 4 g | Fat 3.5 g
Per Serving | Calories 600
Protein 5 g | Carbs 45 g | Fat 46 g