Chocolate coffee protein shake (meal replacement) has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Riboflavin and Pantothenic Acid.
The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chocolate coffee protein shake (meal replacement) has been given a composite ranking of 74, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 37% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 2.3 mg | 3.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.89 mg | 52.2% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 1.1 mg | 56.3% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 1.2 mcg | 20% | ||
Pantothenic Acid | 4.4 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 118 mg | 11.8% | ||
Iron | 0.27 mg | 1.5% | ||
Magnesium | 74 mg | 18.5% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 362.6 mg | 10.4% | ||
Sodium | 185.4 mg | 7.7% | ||
Zinc | 2.9 mg | 19.4% | ||
Copper | 0.08 mg | 3.9% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 158 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 185.4 mg 7.7%
Total Carbohydrates 14.8 g 4.9%
Dietary Fiber 4.6 g18.4%
Sugars 5.9 g
Protein 11.8 g 23.6%
Vitamin A 0.4% Vitamin C 3.8%
Calcium 11.8% Iron 1.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 122
Protein 5.2 g | Carbs 15.6 g | Fat 4.8 g
Per Serving | Calories 200
Protein 2 g | Carbs 38 g | Fat 9 g
Per Serving | Calories 266
Protein 5.8 g | Carbs 50.8 g | Fat 5.6 g
Per Serving | Calories 120
Protein 0.5 g | Carbs 18.8 g | Fat 4 g
Per Serving | Calories 182
Protein 21 g | Carbs 12.7 g | Fat 5.5 g
Per Serving | Calories 227
Protein 18.7 g | Carbs 40.5 g | Fat 0.7 g
Per Serving | Calories 112
Protein 9 g | Carbs 18.3 g | Fat 0.8 g
Per Serving | Calories 182
Protein 3.4 g | Carbs 37.6 g | Fat 3.8 g