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Chocolate coffee protein shake (meal replacement) - Recipe and Nutrition Facts
74

Chocolate coffee protein shake (meal replacement) Recipe

Chocolate coffee protein shake (meal replacement) has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Riboflavin and Pantothenic Acid.

The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Chocolate coffee protein shake (meal replacement) has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat37%
 Calories from Carbs35%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20 IU0.4%
Vitamin C2.3 mg3.8%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.01 mg0.9%
Riboflavin0.89 mg52.2%
Niacin0.16 mg0.8%
Vitamin B61.1 mg56.3%
Folate5.2 mcg1.3%
Vitamin B121.2 mcg20%
Pantothenic Acid4.4 mg44.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron0.27 mg1.5%
Magnesium74 mg18.5%
Phosphorus90 mg9%
Potassium362.6 mg10.4%
Sodium185.4 mg7.7%
Zinc2.9 mg19.4%
Copper0.08 mg3.9%
Manganese0.09 mg4.6%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.8 g4.9%
Dietary Fiber4.6 g18.4%
Sugars5.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 158 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 30 mg 10%

Sodium 185.4 mg 7.7%

Total Carbohydrates 14.8 g 4.9%

Dietary Fiber 4.6 g18.4%

Sugars 5.9 g

Protein 11.8 g 23.6%

Vitamin A 0.4% Vitamin C 3.8%

Calcium 11.8% Iron 1.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1967978 Embed Table:

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