Chocolate Coconut Milk Ice Cream 1 has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Coconut Milk Ice Cream 1 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 65% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0.93 mg | 1.5% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.46 mg | 2.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.4 mcg | 3.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.6 mg | 2.4% | Mid 40% | Average |
Iron | 3.7 mg | 20.6% | Top 10% | Very High |
Magnesium | 69.4 mg | 17.4% | Top 10% | Very High |
Phosphorus | 124.5 mg | 12.5% | Mid 40% | Average |
Potassium | 281.9 mg | 8.1% | Top 30% | High |
Sodium | 12.2 mg | 0.5% | Bottom 30% | Low |
Zinc | 0.93 mg | 6.2% | Mid 40% | Average |
Copper | 0.46 mg | 23.1% | Top 10% | Very High |
Manganese | 0.93 mg | 46.3% | Top 10% | Very High |
Selenium | 0.93 mcg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.1 g | 6% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 12.1 g | |||
Glucose | 5.1 mg | |||
Fructose | 6 mg | |||
Lactose | 0.5 mg | |||
Maltose | 0 mg | |||
Galactose | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 30% | High |
Saturated Fat | 15.4 g | 76.9% | Top 10% | Very High |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.4 g | |||
Caffeine | 15.3 mg | |||
Theobromine | 136.6 mg |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 343
% Daily Value *
Total Fat 38.1 g 58.6%
Saturated Fat 33.2 g 166%
Trans Fat
Cholesterol 0 mg
Sodium 26.4 mg 1.1%
Total Carbohydrates 39.1 g 13%
Dietary Fiber 4.8 g19.2%
Sugars 26.2 g
Protein 6.3 g 12.6%
Vitamin A Vitamin C 3.3%
Calcium 5.1% Iron 44.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 374
Protein 3 g | Carbs 22.8 g | Fat 31.3 g
Per Serving | Calories 302
Protein 5.1 g | Carbs 12.9 g | Fat 27.5 g
Per 100g | Calories 85
Protein 1 g | Carbs 10 g | Fat 4.5 g
Per Serving | Calories 72
Protein 0.29 g | Carbs 15.9 g | Fat 1.3 g
Per Serving | Calories 359
Protein 0.15 g | Carbs 54 g | Fat 16.9 g
Per Serving | Calories 9
Protein 0.12 g | Carbs 0.97 g | Fat 0.54 g
Per Serving | Calories 362
Protein 7.4 g | Carbs 25.4 g | Fat 26.4 g