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chocolate chip / Almond granola bars - Recipe and Nutrition Facts
67

chocolate chip / Almond granola bars Recipe

chocolate chip / Almond granola bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for chocolate chip / Almond granola bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat38%
 Calories from Carbs54%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C0.72 mg1.2%
Vitamin D4 IU1%
Vitamin E1.4 mg4.8%
Thiamin0.12 mg7.7%
Riboflavin0.15 mg9%
Niacin1.7 mg8.3%
Vitamin B60.13 mg6.3%
Folate26.4 mcg6.6%
Vitamin B120.34 mcg5.6%
Pantothenic Acid0.59 mg5.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.9 mg10.8%
Magnesium24 mg6%
Phosphorus49 mg4.9%
Potassium114 mg3.3%
Sodium56.2 mg2.3%
Zinc1.1 mg7%
Copper0.1 mg5.2%
Manganese0.26 mg12.9%
Selenium1.6 mcg2.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.8 g8.9%
Dietary Fiber2 g8%
Sugars17.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat2 g10%
Monounsaturated Fat3.3 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 182 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 14.2 mg 4.7%

Sodium 56.2 mg 2.3%

Total Carbohydrates 26.8 g 8.9%

Dietary Fiber 2 g8%

Sugars 17.2 g

Protein 4.3 g 8.6%

Vitamin A 1.2% Vitamin C 1.2%

Calcium 2.6% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1456454 Embed Table:

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