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Chocolate Cherry Granola - Recipe and Nutrition Facts
74

Chocolate Cherry Granola Recipe

Chocolate Cherry Granola has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Chocolate Cherry Granola, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat49%
 Calories from Carbs46%

Why this is good for you

  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C0.18 mg0.3%
Vitamin D0 IU
Vitamin E2.5 mg8.4%
Thiamin0.13 mg8.7%
Riboflavin0.04 mg2.3%
Niacin0.14 mg0.7%
Vitamin B60.02 mg1%
Folate2.4 mcg0.6%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.7 mg9.5%
Magnesium18.4 mg4.6%
Phosphorus33 mg3.3%
Potassium100.8 mg2.9%
Sodium38.6 mg1.6%
Zinc0.45 mg3%
Copper0.16 mg7.9%
Manganese0.36 mg18.2%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.3 g15.8%
Dietary Fiber4.4 g17.6%
Sugars25.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.5 g34.6%
Saturated Fat4 g20%
Monounsaturated Fat9.5 g
Polyunsaturated Fat5.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 397 Calories from Fat 0

% Daily Value *

Total Fat 22.5 g 34.6%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 0 mg

Sodium 38.6 mg 1.6%

Total Carbohydrates 47.3 g 15.8%

Dietary Fiber 4.4 g17.6%

Sugars 25.6 g

Protein 5.4 g 10.8%

Vitamin A 3.9% Vitamin C 0.3%

Calcium 2.7% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2069090 Embed Table:

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