Coconut Cream Pie Larabar Copycat has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Coconut Cream Pie Larabar Copycat, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 63% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.02 mg | 1.3% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.03 mg | 1.4% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 55 mg | 5.5% | ||
Potassium | 63.9 mg | 1.8% | ||
Sodium | 202.6 mg | 8.4% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.25 mg | 12.5% | ||
Manganese | 0.09 mg | 4.7% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | ||
Saturated Fat | 5.5 g | 27.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 0 mg
Sodium 202.6 mg 8.4%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 3.6 g14.4%
Sugars 7.4 g
Protein 3.7 g 7.4%
Vitamin A Vitamin C
Calcium 1% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 157
Protein 2.7 g | Carbs 20.5 g | Fat 7.8 g
Per Serving | Calories 127
Protein 5.4 g | Carbs 14.9 g | Fat 5.6 g
Per Serving | Calories 346
Protein 4.1 g | Carbs 26.4 g | Fat 25.4 g
Per Serving | Calories 246
Protein 3.9 g | Carbs 26.3 g | Fat 14.3 g
Per Serving | Calories 397
Protein 5.4 g | Carbs 47.3 g | Fat 22.5 g
Per Serving | Calories 95
Protein 4 g | Carbs 3.1 g | Fat 8.2 g
Per Serving | Calories 88
Protein 4.7 g | Carbs 14.8 g | Fat 3.6 g
Per Serving | Calories 345
Protein 15 g | Carbs 3 g | Fat 29 g