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Chocolate Bread Pudding for one ! - Recipe and Nutrition Facts
90

Chocolate Bread Pudding for one! Recipe

Chocolate Bread Pudding for one! has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Riboflavin.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Bread Pudding for one! has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat11%
 Calories from Carbs65%

Why this is good for you

  • High in Protein
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C0.84 mg1.4%
Vitamin D45.2 IU11.3%
Vitamin E0.52 mg1.7%
Thiamin0.3 mg19.9%
Riboflavin0.66 mg39%
Niacin2 mg10.1%
Vitamin B60.13 mg6.6%
Folate77.2 mcg19.3%
Vitamin B120.83 mcg13.9%
Pantothenic Acid1 mg10.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium137 mg13.7%
Iron2.9 mg16.2%
Magnesium56 mg14%
Phosphorus189 mg18.9%
Potassium351.7 mg10%
Sodium326 mg13.6%
Zinc1.5 mg9.7%
Copper0.29 mg14.5%
Manganese0.73 mg36.5%
Selenium23.9 mcg34.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%
Dietary Fiber7.7 g30.8%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.4 g20.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.8 g4%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 152 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 1.5 mg 0.5%

Sodium 326 mg 13.6%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 7.7 g30.8%

Sugars 2.9 g

Protein 10.4 g 20.8%

Vitamin A 10% Vitamin C 1.4%

Calcium 13.7% Iron 16.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=953057 Embed Table:

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