Chocolate Berries Protein Shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 42.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chocolate Berries Protein Shake has been given a composite ranking of 71, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 2% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 32.6 mg | 54.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 1.2 mg | 5.9% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 32.8 mcg | 8.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 26 mg | 2.6% | ||
Potassium | 416.8 mg | 11.9% | ||
Sodium | 443.9 mg | 18.5% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.11 mg | 5.5% | ||
Manganese | 0.99 mg | 49.5% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 26.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 443.9 mg 18.5%
Total Carbohydrates 42.2 g 14.1%
Dietary Fiber 7.2 g28.8%
Sugars 26.8 g
Protein 30.6 g 61.2%
Vitamin A 2.5% Vitamin C 54.3%
Calcium 9% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1.5 g | Carbs 13.8 g | Fat 4.9 g
Per Serving | Calories 160
Protein 5.5 g | Carbs 26 g | Fat 3.5 g
Per Serving | Calories 185
Protein 18.5 g | Carbs 25.5 g | Fat 5.9 g
Per Serving | Calories 205
Protein 18.5 g | Carbs 30.5 g | Fat 0 g
Per Serving | Calories 142
Protein 2.4 g | Carbs 23.6 g | Fat 5.4 g
Per Serving | Calories 277
Protein 27.4 g | Carbs 35.7 g | Fat 6.3 g
Per Serving | Calories 647
Protein 11.3 g | Carbs 83.9 g | Fat 33 g
Per Serving | Calories 67
Protein 6.3 g | Carbs 12.4 g | Fat 0.8 g