Chipotle Mexican Grill - Low Carb Salad, double chicken has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 78 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Chipotle Mexican Grill - Low Carb Salad, double chicken has been given a composite ranking of 31, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 44% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 78 g | 156% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 695 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 260 mg 86.7%
Sodium 1990 mg 82.9%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 10 g40%
Sugars 11 g
Protein 78 g 156%
Vitamin A 130% Vitamin C 105%
Calcium 34% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 695
Protein 68 g | Carbs 23 g | Fat 38 g
Per 100g | Calories 485
Protein 38 g | Carbs 23 g | Fat 29 g
Per 100g | Calories 196
Protein 0 g | Carbs 2 g | Fat 21 g
Per 100g | Calories 435
Protein 44 g | Carbs 46 g | Fat 10 g
Per 100g | Calories 605
Protein 49 g | Carbs 41 g | Fat 30 g
Per 100g | Calories 375
Protein 35 g | Carbs 41 g | Fat 10 g
Per 100g | Calories 565
Protein 40 g | Carbs 38 g | Fat 31.5 g