Chipotle Mexican Grill - Amy H Barbacoa Chipotle has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Caribbean cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Chipotle Mexican Grill - Amy H Barbacoa Chipotle, and we advise that this food sparingly.
Calories from Protein | 27% | |
Calories from Fat | 46% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1740 mg | 72.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 575 Calories from Fat 270
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 1740 mg 72.5%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 720
Protein 10 g | Carbs 81 g | Fat 40 g
Per 100g | Calories 1180
Protein 87 g | Carbs 102 g | Fat 47.5 g
Per 100g | Calories 570
Protein 8 g | Carbs 73 g | Fat 27 g
Per 100g | Calories 510
Protein 17 g | Carbs 74 g | Fat 16 g
Per 100g | Calories 525
Protein 37 g | Carbs 67 g | Fat 13 g
Per 100g | Calories 600
Protein 47 g | Carbs 30 g | Fat 31 g
Per 100g | Calories 580
Protein 18 g | Carbs 97 g | Fat 13 g
Per 100g | Calories 1085
Protein 84 g | Carbs 84 g | Fat 45 g