Chinese Style Sesame Sauce has a average-calorie, high-carb, average-fat and low-protein content.
The food contains 58.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chinese Style Sesame Sauce has been given a composite ranking of 35, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 21% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 4 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 22 mg | 0.6% | ||
Sodium | 463 mg | 19.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.9 g | 19.6% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 50.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.6 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1.1 g | 5.5% |
Serving size
Amount Per Serving
Calories 293 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 463 mg 19.3%
Total Carbohydrates 58.9 g 19.6%
Dietary Fiber 0.2 g0.8%
Sugars 50.3 g
Protein 0.6 g 1.2%
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 215
Protein 0 g | Carbs 50.2 g | Fat 0 g
Per 100g | Calories 200
Protein 0 g | Carbs 46.7 g | Fat 0 g
Per Serving | Calories 199
Protein 0.9 g | Carbs 39.2 g | Fat 4.5 g
Per Serving | Calories 291
Protein 4.3 g | Carbs 26.9 g | Fat 19.3 g
Per Serving | Calories 89
Protein 1.2 g | Carbs 21.7 g | Fat 0.2 g
Per Serving | Calories 346
Protein 14.4 g | Carbs 7.4 g | Fat 28 g
Per Serving | Calories 308
Protein 12 g | Carbs 4.6 g | Fat 27.2 g
Per Serving | Calories 100
Protein 0 g | Carbs 25.1 g | Fat 0 g