Chilled Corn Soup with Adobo Swirl has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Chilled Corn Soup with Adobo Swirl has been given a composite ranking of 48, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 39% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 800 mg | 80% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 400 mg | 11.4% | ||
Sodium | 1710 mg | 71.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 1710 mg 71.3%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 0 g
Sugars 9 g
Protein 28 g 56%
Vitamin A 50% Vitamin C 6%
Calcium 80% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1 g | Carbs 18 g | Fat 0 g
Per Serving | Calories 200
Protein 7 g | Carbs 20 g | Fat 12 g
Per Serving | Calories 180
Protein 9 g | Carbs 18 g | Fat 8 g
Per Serving | Calories 70
Protein 1 g | Carbs 15 g | Fat 1 g
Per Serving | Calories 90
Protein 5 g | Carbs 7 g | Fat 5 g
Per Serving | Calories 350
Protein 24 g | Carbs 16 g | Fat 23 g
Per Serving | Calories 320
Protein 10 g | Carbs 32 g | Fat 17 g
Per Serving | Calories 290
Protein 18 g | Carbs 24 g | Fat 14 g