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chile relleno Poblano pepper . - Recipe and Nutrition Facts
66

chile relleno Poblano pepper. Recipe

chile relleno Poblano pepper. has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Vitamin E and Riboflavin.

The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for chile relleno Poblano pepper., and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat75%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin C
  • Very high in Vitamin E
  • High in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1145 IU22.9%
Vitamin C17.2 mg28.6%
Vitamin D19.2 IU4.8%
Vitamin E10.7 mg35.6%
Thiamin0.15 mg10.3%
Riboflavin0.45 mg26.2%
Niacin3.4 mg17.1%
Vitamin B60.36 mg17.8%
Folate48.4 mcg12.1%
Vitamin B120.65 mcg10.9%
Pantothenic Acid1.4 mg14.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium244 mg24.4%
Iron4 mg22.1%
Magnesium71.2 mg17.8%
Phosphorus308 mg30.8%
Potassium941.3 mg26.9%
Sodium3 mg0.1%
Zinc2.2 mg14.9%
Copper0.36 mg17.9%
Manganese0.86 mg42.9%
Selenium26.6 mcg38%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.7 g11.2%
Dietary Fiber6.1 g24.4%
Sugars11.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.3 g32.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat66.7 g102.6%
Saturated Fat13.7 g68.5%
Monounsaturated Fat43.6 g
Polyunsaturated Fat5.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 778 Calories from Fat 0

% Daily Value *

Total Fat 66.7 g 102.6%

Saturated Fat 13.7 g 68.5%

Trans Fat

Cholesterol 187 mg 62.3%

Sodium 3 mg 0.1%

Total Carbohydrates 33.7 g 11.2%

Dietary Fiber 6.1 g24.4%

Sugars 11.3 g

Protein 16.3 g 32.6%

Vitamin A 22.9% Vitamin C 28.6%

Calcium 24.4% Iron 22.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=646226 Embed Table:

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