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Chicken With Bulgur Pilaf 1 - Recipe and Nutrition Facts
86

Chicken With Bulgur Pilaf 1 Recipe

Chicken With Bulgur Pilaf 1 has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 58.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken With Bulgur Pilaf 1 has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat14%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8925 IU178.5%
Vitamin C29.8 mg49.7%
Vitamin D0 IU
Vitamin E2.7 mg9%
Thiamin0.38 mg25.6%
Riboflavin0.46 mg27.2%
Niacin26.1 mg130.5%
Vitamin B61.5 mg75.8%
Folate211.2 mcg52.8%
Vitamin B120.96 mcg16%
Pantothenic Acid2.5 mg25%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium149 mg14.9%
Iron5.9 mg32.7%
Magnesium244.4 mg61.1%
Phosphorus644 mg64.4%
Potassium1 mg0%
Sodium1 mg0%
Zinc3.4 mg22.9%
Copper0.47 mg23.3%
Manganese3.1 mg154.1%
Selenium39.3 mcg56.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate58.5 g19.5%
Dietary Fiber15 g60%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein56.1 g112.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat1.5 g7.5%
Monounsaturated Fat4 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 523 Calories from Fat 0

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 114.6 mg 38.2%

Sodium 1 mg 0%

Total Carbohydrates 58.5 g 19.5%

Dietary Fiber 15 g60%

Sugars 0.9 g

Protein 56.1 g 112.2%

Vitamin A 178.5% Vitamin C 49.7%

Calcium 14.9% Iron 32.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1430729 Embed Table:

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