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chicken tortilla salad - Recipe and Nutrition Facts
72

chicken tortilla salad Recipe

chicken tortilla salad has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin, Folate and Pantothenic Acid.

The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 49.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Mexican cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for chicken tortilla salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat58%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2945 IU58.9%
Vitamin C44.1 mg73.5%
Vitamin D0 IU
Vitamin E5.8 mg19.2%
Thiamin0.27 mg17.7%
Riboflavin0.32 mg18.9%
Niacin13.3 mg66.5%
Vitamin B60.91 mg45.5%
Folate191.2 mcg47.8%
Vitamin B120.32 mcg5.4%
Pantothenic Acid2.4 mg23.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron3.1 mg17.2%
Magnesium61.6 mg15.4%
Phosphorus331 mg33.1%
Potassium1 mg0%
Sodium847.3 mg35.3%
Zinc1.6 mg10.6%
Copper0.28 mg13.9%
Manganese0.77 mg38.6%
Selenium28.2 mcg40.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.3 g13.4%
Dietary Fiber11.6 g46.4%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein49.5 g99%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat54.6 g84%
Saturated Fat13.4 g67%
Monounsaturated Fat29 g
Polyunsaturated Fat4.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 850 Calories from Fat 0

% Daily Value *

Total Fat 54.6 g 84%

Saturated Fat 13.4 g 67%

Trans Fat

Cholesterol 108.8 mg 36.3%

Sodium 847.3 mg 35.3%

Total Carbohydrates 40.3 g 13.4%

Dietary Fiber 11.6 g46.4%

Sugars 3 g

Protein 49.5 g 99%

Vitamin A 58.9% Vitamin C 73.5%

Calcium 6.6% Iron 17.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2118574 Embed Table:

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