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Chicken & Spinach Macaroni - Recipe and Nutrition Facts
46

Chicken & Spinach Macaroni Recipe

Chicken & Spinach Macaroni has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Thiamin.

The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken & Spinach Macaroni has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat42%
 Calories from Carbs40%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • High in Thiamin
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1070 IU21.4%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.37 mg24.9%
Riboflavin0.19 mg11.1%
Niacin3.7 mg18.7%
Vitamin B60.15 mg7.3%
Folate14.8 mcg3.7%
Vitamin B120.56 mcg9.4%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron3.5 mg19.5%
Magnesium16.8 mg4.2%
Phosphorus7 mg0.7%
Potassium75.4 mg2.2%
Sodium1 mg0%
Zinc1.5 mg10%
Copper0.02 mg1%
Manganese0.13 mg6.5%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.6 g9.9%
Dietary Fiber3.7 g14.8%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.6 g20.9%
Saturated Fat6.2 g31%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 293 Calories from Fat 0

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 60 mg 20%

Sodium 1 mg 0%

Total Carbohydrates 29.6 g 9.9%

Dietary Fiber 3.7 g14.8%

Sugars 3.3 g

Protein 13.1 g 26.2%

Vitamin A 21.4% Vitamin C 6.8%

Calcium 7.3% Iron 19.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=231229 Embed Table:

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