chicken salad with greek yogurt low carb low fat has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 3.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for chicken salad with greek yogurt low carb low fat, and we advise that this food in moderation.
Calories from Protein | 62% | |
Calories from Fat | 27% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 735 IU | 14.7% | ||
Vitamin C | 27.2 mg | 45.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 7.5 mg | 37.5% | ||
Vitamin B6 | 0.42 mg | 20.9% | ||
Folate | 8.8 mcg | 2.2% | ||
Vitamin B12 | 0.25 mcg | 4.2% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 0.59 mg | 3.3% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 228.2 mg | 6.5% | ||
Sodium | 133.4 mg | 5.6% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.05 mg | 2.7% | ||
Selenium | 12 mcg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 115 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 40.9 mg 13.6%
Sodium 133.4 mg 5.6%
Total Carbohydrates 3.2 g 1.1%
Dietary Fiber 0.5 g2%
Sugars 1.4 g
Protein 17.5 g 35%
Vitamin A 14.7% Vitamin C 45.3%
Calcium 3.9% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 25.6 g | Carbs 8.1 g | Fat 10 g
Per Serving | Calories 420
Protein 48 g | Carbs 8 g | Fat 20 g
Per Serving | Calories 77
Protein 11.6 g | Carbs 2.1 g | Fat 2.4 g
Per 100g | Calories 441
Protein 33.6 g | Carbs 23 g | Fat 24.6 g
Per Serving | Calories 113
Protein 8.8 g | Carbs 4.2 g | Fat 6.6 g
Per Serving | Calories 72
Protein 10.6 g | Carbs 1.4 g | Fat 1.9 g
Per Serving | Calories 185
Protein 7.5 g | Carbs 30.8 g | Fat 4.2 g
Per Serving | Calories 232
Protein 7.2 g | Carbs 43.2 g | Fat 2.7 g