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Chicken , pecan salad with apples grapes - Recipe and Nutrition Facts
64

Chicken, pecan salad with apples, grapes Recipe

Chicken, pecan salad with apples, grapes has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Chicken, pecan salad with apples, grapes has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat68%
 Calories from Carbs15%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A70 IU1.4%
Vitamin C3.9 mg6.5%
Vitamin D0 IU
Vitamin E0.56 mg1.9%
Thiamin0.07 mg4.7%
Riboflavin0.07 mg4%
Niacin2.4 mg12%
Vitamin B60.17 mg8.4%
Folate4.4 mcg1.1%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron0.83 mg4.6%
Magnesium15.2 mg3.8%
Phosphorus63 mg6.3%
Potassium136.3 mg3.9%
Sodium242.6 mg10.1%
Zinc0.84 mg5.6%
Copper0.13 mg6.3%
Manganese0.35 mg17.3%
Selenium6 mcg8.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.7 g2.6%
Dietary Fiber1.5 g6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.5 g17%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.6 g24%
Saturated Fat2.4 g12%
Monounsaturated Fat4 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 196 Calories from Fat 0

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 25.8 mg 8.6%

Sodium 242.6 mg 10.1%

Total Carbohydrates 7.7 g 2.6%

Dietary Fiber 1.5 g6%

Sugars 1.7 g

Protein 8.5 g 17%

Vitamin A 1.4% Vitamin C 6.5%

Calcium 1.3% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=961912 Embed Table:

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