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Chicken Paprikash with Spaetzle (tiny dumplings) - Recipe and Nutrition Facts
29

Chicken Paprikash with Spaetzle (tiny dumplings) Recipe

Chicken Paprikash with Spaetzle (tiny dumplings) has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Paprikash with Spaetzle (tiny dumplings) has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat21%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1575 IU31.5%
Vitamin C4.7 mg7.8%
Vitamin D30 IU7.5%
Vitamin E0.48 mg1.6%
Thiamin0.02 mg1.4%
Riboflavin0.16 mg9.3%
Niacin0.32 mg1.6%
Vitamin B60.15 mg7.4%
Folate27.6 mcg6.9%
Vitamin B120.36 mcg6%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87 mg8.7%
Iron2.1 mg11.9%
Magnesium4.8 mg1.2%
Phosphorus94 mg9.4%
Potassium156.7 mg4.5%
Sodium1 mg0%
Zinc0.62 mg4.1%
Copper0.04 mg2.1%
Manganese0.07 mg3.7%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57 g19%
Dietary Fiber1.1 g4.4%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein41.8 g83.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat3.6 g18%
Monounsaturated Fat4 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 492 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 221.2 mg 73.7%

Sodium 1 mg 0%

Total Carbohydrates 57 g 19%

Dietary Fiber 1.1 g4.4%

Sugars 3.1 g

Protein 41.8 g 83.6%

Vitamin A 31.5% Vitamin C 7.8%

Calcium 8.7% Iron 11.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1338075 Embed Table:

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