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Chicken Corn Soup 1 - Recipe and Nutrition Facts
36

Chicken Corn Soup 1 Recipe

Chicken Corn Soup 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 90.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 73.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Chicken Corn Soup 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat46%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.27 IU0.01%Bottom 30%Low
Retinol48.4 mcg
Vitamin C6.1 mg10.2%Mid 40%Average
Vitamin D8.8 IU2.2%Top 30%High
Thiamin0.27 mg17.7%Top 10%Very High
Riboflavin0.27 mg15.6%Top 10%Very High
Niacin7.4 mg37.2%Top 10%Very High
Vitamin B60.53 mg26.6%Top 10%Very High
Folate34.6 mcg8.6%Top 30%High
Folic Acid0 mcg
Vitamin B120.27 mcg4.4%Top 30%High
Pantothenic Acid1.6 mg16%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19.9 mg2%Mid 40%Average
Iron1.6 mg8.9%Top 30%High
Magnesium43.4 mg10.8%Top 10%Very High
Phosphorus239.1 mg23.9%Top 10%Very High
Potassium0.27 mg0.01%Bottom 30%Low
Sodium94.4 mg3.9%Mid 40%Average
Zinc1.6 mg10.6%Top 30%High
Copper0 mg
Manganese0.27 mg13.3%Top 30%High
Selenium16.8 mcg23.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24 g8%Top 30%High
Dietary Fiber2.7 g11%Top 30%High
Sugars3.2 g
Glucose0.8 mg
Fructose0.8 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.3%Top 10%Very High
Tryptophan0.3 mg
Threonine0.8 mg
Isoleucine1.1 mg
Leucine1.1 mg
Lysine1.3 mg
Methionine0.5 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.5 mg
Valine1.1 mg
Arginine1.1 mg
Histidine0.5 mg
Alanine1.3 mg
Aspartic Acid1.9 mg
Glutamic Acid2.9 mg
Glycine1.1 mg
Proline1.1 mg
Serine0.8 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%Top 30%High
Saturated Fat4.5 g22.6%Mid 40%Average
Monounsaturated Fat6.6 g
Polyunsaturated Fat3.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1166 Calories from Fat 553

% Daily Value *

Total Fat 61.5 g 94.6%

Saturated Fat 17 g 85%

Trans Fat

Cholesterol 402.8 mg 134.3%

Sodium 355 mg 14.8%

Total Carbohydrates 90.1 g 30%

Dietary Fiber 10.3 g41.2%

Sugars 12.1 g

Protein 73.9 g 147.8%

Vitamin A 0% Vitamin C 38.3%

Calcium 7.5% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chicken-corn-soup-294790 Embed Table:

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