Chicken Coconut Curry Dish has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Coconut Curry Dish has been given a composite ranking of 73, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 17% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11250 IU | 225% | ||
Vitamin C | 39.9 mg | 66.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.4 mg | 7.9% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.25 mg | 14.5% | ||
Niacin | 1 mg | 5.1% | ||
Vitamin B6 | 0.38 mg | 18.9% | ||
Folate | 247.2 mcg | 61.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 4.2 mg | 23.4% | ||
Magnesium | 103.6 mg | 25.9% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 870.4 mg | 24.9% | ||
Sodium | 416.1 mg | 17.3% | ||
Zinc | 0.83 mg | 5.5% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 1.3 mg | 62.7% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.6 g | 63.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 383 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 64.2 mg 21.4%
Sodium 416.1 mg 17.3%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 6.1 g24.4%
Sugars 0.5 g
Protein 31.6 g 63.2%
Vitamin A 225% Vitamin C 66.5%
Calcium 14.2% Iron 23.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 471
Protein 35.8 g | Carbs 49.6 g | Fat 13.5 g
Per Serving | Calories 280
Protein 18 g | Carbs 6 g | Fat 22 g
Per Serving | Calories 270
Protein 19.7 g | Carbs 27.1 g | Fat 13.2 g
Per Serving | Calories 288
Protein 34.6 g | Carbs 8.5 g | Fat 12.5 g
Per Serving | Calories 157
Protein 15.1 g | Carbs 16 g | Fat 2.9 g
Per Serving | Calories 164
Protein 9.9 g | Carbs 20.6 g | Fat 5.3 g
Per Serving | Calories 175
Protein 4.8 g | Carbs 15.2 g | Fat 11.8 g
Per Serving | Calories 219
Protein 14 g | Carbs 20.5 g | Fat 10.5 g