Chicken Coconut Curry 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6 and Niacin.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Coconut Curry 1 has been given a composite ranking of 39, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 39% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 605 IU | 12.1% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 2.4 IU | 0.6% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.18 mg | 11.8% | ||
Riboflavin | 0.16 mg | 9.5% | ||
Niacin | 6.7 mg | 33.5% | ||
Vitamin B6 | 0.43 mg | 21.4% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 0.18 mcg | 3% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 219 mg | 21.9% | ||
Iron | 3.7 mg | 20.7% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 218 mg | 21.8% | ||
Potassium | 497.2 mg | 14.2% | ||
Sodium | 826.4 mg | 34.4% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.3 mg | 14.8% | ||
Manganese | 0.78 mg | 39% | ||
Selenium | 14.6 mcg | 20.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 8.4 g | 42% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 0
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 33.9 mg 11.3%
Sodium 826.4 mg 34.4%
Total Carbohydrates 27.1 g 9%
Dietary Fiber 3.1 g12.4%
Sugars 1.6 g
Protein 19.7 g 39.4%
Vitamin A 12.1% Vitamin C 13.1%
Calcium 21.9% Iron 20.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 383
Protein 31.6 g | Carbs 49.3 g | Fat 7.6 g
Per Serving | Calories 471
Protein 35.8 g | Carbs 49.6 g | Fat 13.5 g
Per Serving | Calories 288
Protein 34.6 g | Carbs 8.5 g | Fat 12.5 g
Per Serving | Calories 173
Protein 27 g | Carbs 0.6 g | Fat 5.9 g
Per Serving | Calories 113
Protein 6.5 g | Carbs 6.1 g | Fat 6 g
Per Serving | Calories 274
Protein 18.6 g | Carbs 34 g | Fat 6.8 g
Per Serving | Calories 250
Protein 21 g | Carbs 27.6 g | Fat 5.4 g
Per Serving | Calories 552
Protein 42.5 g | Carbs 36.9 g | Fat 32.4 g