Chicken Cassoulet with Acorn Squash 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Chicken Cassoulet with Acorn Squash 1, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 21% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 55
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 817 mg 34%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 4.5 g18%
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 10.8% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 205
Protein 10.6 g | Carbs 15.3 g | Fat 11.7 g
Per Serving | Calories 92
Protein 3.5 g | Carbs 13.5 g | Fat 3 g
Per Serving | Calories 337
Protein 31.9 g | Carbs 40.4 g | Fat 5.9 g
Per Serving | Calories 341
Protein 37.8 g | Carbs 32.6 g | Fat 6.5 g
Per Serving | Calories 600
Protein 25 g | Carbs 91 g | Fat 18 g
Per Serving | Calories 131
Protein 7.2 g | Carbs 15.8 g | Fat 4.6 g
Per Serving | Calories 459
Protein 42.9 g | Carbs 50.5 g | Fat 11.2 g