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Chicken Burgers with Spicy Peanut Sauce - Recipe and Nutrition Facts
53

Chicken Burgers with Spicy Peanut Sauce Recipe

Chicken Burgers with Spicy Peanut Sauce has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 4.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Burgers with Spicy Peanut Sauce has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat68%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385 IU7.7%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E2.1 mg7.1%
Thiamin0.03 mg1.7%
Riboflavin0.02 mg1%
Niacin0.6 mg3%
Vitamin B60.07 mg3.6%
Folate8.8 mcg2.2%
Vitamin B120 mcg
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8 mg0.8%
Iron0.29 mg1.6%
Magnesium10 mg2.5%
Phosphorus21 mg2.1%
Potassium69 mg2%
Sodium242 mg10.1%
Zinc0.18 mg1.2%
Copper0.04 mg1.9%
Manganese0.12 mg6%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.5 g1.5%
Dietary Fiber1.5 g6%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.8 g43.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.6 g37.8%
Saturated Fat3.9 g19.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 282 Calories from Fat 0

% Daily Value *

Total Fat 24.6 g 37.8%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 60 mg 20%

Sodium 242 mg 10.1%

Total Carbohydrates 4.5 g 1.5%

Dietary Fiber 1.5 g6%

Sugars 0.7 g

Protein 21.8 g 43.6%

Vitamin A 7.7% Vitamin C 2.8%

Calcium 0.8% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2230142 Embed Table:

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