Chicken Broth or Bouillon, dry mix, prepared with water has a low-calorie, low-carb, low-fat and low-protein content.
if( 0.29 != 0.0 ){?>The food contains 0.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 0.29 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "low" == "high" or "low" == "low" and "low" == "low" ){?> On top of that, }else{?> Not only that,}?> the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Chicken Broth or Bouillon, dry mix, prepared with water has been given a composite ranking of 37, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 49% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Potassium | 6 mg | 0.2% | Bottom 10% | Very Low |
Sodium | 401.1 mg | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.29 g | 0.1% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.29 g | 0.57% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.25 g | 0.38% | Bottom 30% | Low |
Saturated Fat | 0.04 g | 0.21% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 10 Calories from Fat 5
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 978 mg 40.8%
Total Carbohydrates 0.7 g 0.23%
Dietary Fiber 0 g
Sugars 0.7 g
Protein 0.7 g 1.4%
Vitamin A Vitamin C
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 10.6 g | Carbs 14.1 g | Fat 10.6 g
Per 100g | Calories 27
Protein 1.1 g | Carbs 4.2 g | Fat 0.67 g
Per 100g | Calories 176
Protein 12.3 g | Carbs 19.4 g | Fat 3.5 g
Per 100g | Calories 5
Protein 0.37 g | Carbs 0.62 g | Fat 0.12 g
Per 100g | Calories 176
Protein 10.6 g | Carbs 14.1 g | Fat 10.6 g
Per 100g | Calories 27
Protein 1.1 g | Carbs 4.2 g | Fat 0.67 g
Per 100g | Calories 176
Protein 12.3 g | Carbs 19.4 g | Fat 3.5 g
Per 100g | Calories 5
Protein 0.37 g | Carbs 0.62 g | Fat 0.12 g